Corn tortilla taco filled with steak, grilled chicken, al pastor, or chorizo, topped with onions and cilantro.

Ground beef or shredded chicken, soft corn, flour or hard shell, cheese, lettuce, tomato, and cilantro.

Two soft shell corn tilapia filet tacos topped with chopped onions and cilantro, served with guacamole, pico de gallo, and a side of refried beans and rice.

Your choice of ground beef, shredded chicken, steak, grilled chicken, al pastor, chorizo, on a bed of lettuce, pico de gallo, guacamole, shredded cheese, and sour cream. Served in a crispy tortilla bowl.